i enjoy a salad that is half lettuce and half everything else from nuts, cucumber, cranberries, tofu, fresh mushrooms, cooked beets, purslane, beet greens or swiss chard, basil, nasturtium leaves.....aka pepper circles and the nasturtium flowers...sometimes grapefruit. i wish i had the energy to make one every night but sometimes i will not break down and wash the lettuce. that's really the thing that holds me back, silly, right? sometimes a few weeks wil pass and then when i finally break down and make a salad the way i like them....with everything, they taste so good that's all i want for days...tastey!!! i love the way it looks in chris' beautiful grande bowl.